Five Minutes With...

Bo Kiss

 

 

He is the little guy you can hear, but can't see from behind the coffee machine: but don't let his stature fool you. Bo is a machine....originally a chef- his talent lies in the kitchen-but we here at Coffee Fest enjoy having his skills and lively personality front-of-house.

YOUR TURN JANGLES!

HA, OMG!

Were you named after anyone?

No I wasn't .. Bo Kiss is as unique as it gets.

Do you have any interesting family history?

I've thought long and hard about this question .. And the answer is .. I can't really think of anything :)

Morning or night?

Definitely not morning!

What's your life motto?

If one day speed kills me , do not cry , because I was smiling

Speaking of speed.... What's the fastest you have been in a car? (driver or passenger?)

Driver, at 228 Kms per hour at Eastern Creek down the main straight .........I mean on Epping Road........Haha nah Jokes

What's the first thing you notice about people?

 

Their face , Hahahahaha

Ham/cheese toasty or cheese/tomato toasty?

 Ham , cheese , tomato..... and French mustard

If you were on death-row, what would you request for your final meal?

 A hunger deal from MacDonald's.

What's your favourite sport?

Ice hockey and basketball . They're my main two sports .... But I'm an all rounder in every sport .. But I can't stand sports where people fake that their hurt , like soccer

Have you ever accidentally injured somebody? How?

No , I'm always the one getting injured , being the little guy.

Who would you want on your side in a fight: famous or otherwise?

Tristan Kitson would be my first choice .. He would say something funny and they would all drop to the floor

Holden or Commodore?

They're the same thing Amy , haha . Woman and cars ! Lol

ROFL, I meant Holden or Ford.... lololololo

Too late Amy , you have to out that down . That's a classic.

So, is it Holden or Ford anyway?

Nahh , you've gotta put down .. Holden or Commodore ! Hahaha

 

PlayStation or Xbox?

I would say Xbox.

 

Is there a childhood toy you wish you still had?

I had a huge book of board games... where you would open up and flick through, it had like 10 games in it ...And it was like a metre long...They don't make stuff like they used to.

If you could ask your future self something, what would it be?

Probably the other way around...... and the future self would say to the present self .... What the hell were you thinking all these years!

 

Thanks Bo...and thanks for teaching me the difference between Holden and Commodore...I mean, Ford ;)

 

 

 

 

 

 

 

 

 

 

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10 Things you didn't know about Coffee Fests Coveted Cakes...

 

1) Chocolate Kahula Dome

The Dome or 'Zuccoto' Cake, meaning 'little pumpkin' is thought to be inspired by the Dome of Florence: the cities main cathedral.

 

2) Rocky Road: 'Something to Smile About'

 

Rocky Road was created during The Great Depression and named to give customers something to smile about, in their hard (or rocky) life.

 

3.) Red Velvet Cupcake

Popularised by the movie 'Stealing Magnolias.' This moist cake gets it's colour through a chemical reaction between the alkaline - baking soda- and the acidic- buttermilk, cocoa and vinegar.

4.) Tiramasu

Tiramasu can be translated to 'pick me up.'  So called by courtesans, who used it before meeting with lovers as a stimulant and aphrodisiac!

 

5.) Cannoli

 

 

 

Originating from the Middle Ages and thought to be a symbol of fertility. Cannoli derives from 'Canna' which is a cane-like reed. Historically their shape was formed using sugar cane as a mould.

6.) Macaron's.

Macaron's were popularised in 1792 during the French Revolution by two Carmelite nuns seeking asylum. They baked and sold macaron's to support themselves. They became known as the 'Macaron Sisters'

7.) Lemon Meringue Pie

Paleo lovers rejoice! Pies in their most basic form - known as 'Galettes' - originate from the Neolithic period (9500BC): where they were baked on hot coals.

8.) Strawberry Cheesecake

 

Originating from Greece. Cheesecake's earliest record is found in Marcus Porcius Cato's, 'De Re Rustica' (gastronomy book). Cheesecake is said to be served to athletes during the very first Olympic games held in 776BC.

 

9.) Chocolate Mousse

A 'modern' dessert. It wasn't until the 1960s that Chocolate Mousse became part of America and Britan's home cuisine: even though it's first record is 1892. Prior to this it was only a specialty in French restaurants.

10.) Chocolate Hazelnut Meringue (Gluten Free)

Another medieval dish, which was highly influential and seminal: as we see here. Meringue was first called 'White Biscuit Bread' in a handwritten book by Lady Elinor Fettiplace at around 1570.

 

 

 

 

 

 

 

 

Five Minutes with...

Five Minutes With....

Alana 'Beetle' Bourke 

 

 

This week Amy interviews young Alana. The comedienne of Coffee Fest, who is , ,  and don't ask...it's complicated!

 

Where does Beetle come from? Do you have any other nicknames?

Beetle comes from me being a really dorky kid and is fortunately the only nick name I've ever given myself. I get Lana and Lan and Lanie: but Lana's the current favourite :)

 

What is your favourite gelato milkshake?

Creme Brulee. I had a sip of one once and went on about it for an hour. Completely delicious. 

 

 Best thing about working at coffee Fest?

The rushes where you don't get to breathe for four hours because it's pumping so hard and you can't stop laughing cause the coffee machine comedy is going into overdrive.  

 

 What is the one chore you absolutely hate doing at Coffee Fest?

The back bench. No matter how ready I am it always get the better of me. 

 

First thing you bought with your own money?

 Sushi. And I think most of it has gone on sushi since :)

 

The world is ending in a week...what do you do?

 Drive.

 

What do you want to be when you grow up?

 An editor or some whacky designer or a travel blogger. 

 

 Have you got any hidden talents?

Don't think so :O 

 

 What song sums up your life?

 All I Want - Kodaline

 

You are stuck on a desert island with one person....who would you want it to be?

 

 Lana Del Ray. I reckon she would make it feel like an adventure, also she sings like an angel. 

Thanks for taking five with us Alana! That Crème Brulee milkshake sounds delicious...

 

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Decoding Your Coffee....What does it all REALLY mean?

Decoding Your Coffee....What Does It All REALLY mean?

Single Origin, Arabica, Robusta, UTZ...You hear us use these terms  frequently: but have you considered what they mean and how does it impact your coffee experience?  Here we take a look at 'Coffee Fests' two coffee blends and discover what it all means.

Location:

What is so important about the beans location? High altitudes and tropical climates produce the best coffee beans. So, the exotic location of your coffee is more than a fancy name. The seasonal range that Coffee Fest offers 'Blue Java' comes from Situbondo Regency, East Java in Indonesia. In particular Java, Indonesia, is recognised for quality coffee: which was introduced by Dutch colonists in the 17th century. Also, Indonesia's deep warm climate means their beans have a unique drying method which cannot be imitated by technology or other regions.

Single Origin:

Generally, coffee comes from a variety of plantations from around the world and these are blended together. As the name suggests, Single Origin coffee refers to a blend that comes from one geographical location or plantation. The name of the coffee is then usually named after it's origin, such as 'Blue Java'.

Arabica Beans:

Arabica beans are more fragile than their Robusta counterparts. They produce a fine, mild, aromatic coffee and grow better at high altitudes and mild temperatures.

Robusta Beans:

These beans are heartier and more 'robust' as the name implies. They can be grown at warmer climates and lower altitudes. Robusta beans have a distinct flavor with 50-60% MORE caffeine than Arabica beans! Dolce Vita's strength comes from these Robusta beans , with a hint of sweetness deriving from it's Arabica buddy.

Roasting and blend:

Roasting gives the bean their aroma and flavour. The darker the roast, the less acidity.The blend refers to end product of carefully balanced roasted coffee beans. Coffee Fests 'Dolce' Vita' blend is a combination of Arabica and Robusta beans, grown at high altitudes: which gives it that full-bodied, complex 'European' flavour.

UTZ certified:

UTZ means 'good' in the Mayan language of Guatemala. UTZ certified means there are strict standards for growing and sourcing the beans. It covers three areas of sustainability: good agricultural and business practices,social impact and environmental impact. Overall, it allows farmers to build a sustainable future for themselves, their families and the environment.

Is there anything else you would like to know about your coffee? leave a response in the comments box.

Meanwhile...anyone for another cup of chemistry?
 

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references:
http://www.piazzadoro.com.au/sustainability
http://www.ncausa.org/i4a/pages/index.cfm?pageid=75

Five Minutes With....

Five Minutes With...

 Trang Doan A.K.A Jan 

You greet them everyday, but how well do you know your barista? This week we take a look at one of our barista's, Jan. One of the most dedicated, loyal and honest people you will ever meet!

Thanks for being our first victim Jan!
Oh, my pleasure!! :))

What is your heritage/what languages do you speak?
I come from Vietnam. I speak Vietnamese and English.

What is your favourite gelato at Coffee Fest?
Mango Sorbet

What is the secret to the perfect coffee?
I think my secret is loving what I am doing!!

What is your 'Coffee De Jour'?
Iced Vanilla Latte with Skim and less milk (than usual)!

If coffee gave you a super-power, what super power would you want?
To go through time!!! :))

If you could share a coffee with three people (dead or alive) who would you choose?
This is a hard question cause most of my friends and relatives do not like to drink coffee!!! LOL!!! Anyway, If I could share the coffee with three people, I would love to share it with my boss (Tristan), cause he can't do anything without a coffee Lol...My Mum (who passed away), cause she never got the chance to try Western style coffee, and with my best friend (Jinny) who doesn't like coffee-I want her to love what we are making for the customers everyday!
:)

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